I hesitate to say that there’s a drawback to getting into making sourdough bread…but there is. Don’t get me wrong – the many benefits far outweigh the negative, and it may be a stretch to even call it a negative when push comes to shove. But, this one thing has been weighing on me: What […]
Snacks
Maple Syrup and Greek Yogurt
I’m not immune to hunger pangs at random times of the day. Actually, I tend to get hungry pretty much all day long. At work I keep a drawer full of fruit, nuts, muesli, or whole wheat crackers to stave off those cravings, but at home I have a different, and tastier, solution. Plain Greek […]