Some people stress eat. Some stress drink. Others shop, clean, scroll, smoke, etc when stressed. I stress cook. Cooking has always been a ‘thing’ for me. My grandfather was a foodie before it was cool and he must have instilled that love in me (along with tattoos, eh grampa!). I even considered going to culinary […]
Fermentation is my favorite food process, hands down. Without fermentation we may not have an advanced species (debatable) and we certainly don’t have the many delicious foods we love like Pizza (not debatable). This whole week I’m going to focus my #MarchofGratitude posts on fermentation – that’s how much I love it, starting with pizza. This weekend I made […]
There are essentially three staple meals in our house: chips and salsa (don’t judge), burrito bowls, and homemade pizza. This recipe makes the latter incredibly easy and delicious and it’s adapted from 100 Days of Real Food. Tips for Cooking Pizza This is super important – set your oven to 500 degrees or as […]